A taste of Singapore, the ultimate melting pot

By Scott McRae
Updated March 18 2021 - 12:31pm, first published November 10 2019 - 8:26am
BBQ Chilli Stingray: The flaky texture of the flesh combined with chilli and fresh lime squeezed all over is one that will surprise and delight.
BBQ Chilli Stingray: The flaky texture of the flesh combined with chilli and fresh lime squeezed all over is one that will surprise and delight.

Singapore for me would undoubtedly be one of the most amazing melting pots in the world. From its inhabitants, cuisine and even as far as its architecture goes. The bulk of the population is made up of Chinese, Malays, and Indians, in that order of ratio. Throw into the mix a splash of Eurasians, Peranakans, Indonesians, Pakistanis, Anglos, and settlers from the Middle East, well then, you get my drift, right?

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